Thursday Nov, 16th
Join us for a fun night at the Buzzed Bull Creamery in Over the Rhine, Cincinnati, OH. We will begin the evening with a catered dinner from the infamous Eli’s BBQ. Colten Mounce, owner of Buzzed Bull Creamery, will be our presenter for the evening. He will talk about the story of how their ice cream concept was started, and the innovative process used to delight their customers. He will demonstrate how they use liquid nitrogen to custom blend the smoothest frozen dessert while you watch and wait. We will wrap up the evening with everyone getting a tasty ice cream to enjoy!
|5:30 – 6:30PM||Registration, Networking, & Dinner|
|6:30 – 7 PM||Presentation|
|7- 7:30 pm||Ice Cream|
Non-Member : $35*
Student Members: $15*
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